ABOUT THIS COURSE

This course will focus on heating / foaming milk to correct texture. Position of cup and angle of milk jug will allowing the barista to create latte art.

 

WHO SHOULD ENROLL

If you have previous experience or have completed a barista course, and would like to learn to free pour Latte Art.

Those currently working as a barista and want to step up their skills.

Home baristas and coffee enthusiasts who already have a good knowledge of Espresso preparation.

If you are already working behind the bar with experience, but don’t have any formal training.

What will you learn?

  • A brief overview of Espresso techniques
  • Pouring fundamentals including speed, distance, and position
  • Mild texturing for Latte Art
  • Milk pouring techniques
  • Free pour designing for heart, rosetta, and tulip

Latte Art Course

Classes: Friday
Duration: 3.5 Hours. 1.30 PM - 5.00 PM
Includes: Certificate of attainment, comprehensive training manual

FULL PAYMENT must be received within 24 hours of booking to avoid cancellation.

Rp 1,350,000
Mon Tue Wed Thu Fri Sat Sun

Payments by Bank Transfer, ATM, Transferwise, Mastercard, or Cash in our office.

For further information you can whatsapp this number below, or click it.

 

Bank Central Asia KCP Kerobokan

Bank Address:
Jl. Raya Kerobokan No.8 Kuta, Bali 80361

Account No. 770 008 3700

Beneficiary Name: Aus Bali Export Import PT

Address:
Jl. Nakula No.60 Ruko Bali View Apartment, Legian, Kuta - Badung Bali 80361

Swift Code: CENAIDJA